This is Nutrition and Biochemistry mcq set-14 containing mcq from question 76 to 80 in the series of hundreds Nutrition and Biochemistry MCQ which are very important for staff nurse, AIIMS, PGIMER nursing recruitment examinations. MCQ are given below:
Nutrition and Biochemistry MCQ Question 76:-
The richest source of calcium (1800 mg/100 gm) is-
(a) Small fish dried
(b) Skimmed milk powder
(c) Sesame seed
(d) Sesbania leaves
Nutrition and Biochemistry MCQ Question 77:-
Kwashiorkor is primarily-
(a) Protein deficiency disease
(b) Carbohydrate deficiency disease
(c) Vitamin A deficiency disease
(d) Vitamin k deficiency disease
Nutrition and Biochemistry MCQ Question 78:-
In the following which edible oils yields highest quantity of polyunsaturated fatty acids (PUFA)-
(a) Coconut oil
(b) Soya bean oil
(c) Sunflower oil
(d) Groundnut oil
Nutrition and Biochemistry MCQ Question 79:-
Which of the following is not the household (Domestic) method of preservation and storage of food-
(a) Salting & pickling
(b) Smoking
(c) Refrigerators
(d) Irradiation
Nutrition and Biochemistry MCQ Question 80:-
Low carbohydrate diet is recommended for-
(a) Hypertension
(b) Diabetes mellitus
(c) Obesity
(d) Both (b) and (c)
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