This is Nutrition and Biochemistry mcq set-25 containing mcq in the series of hundreds Nutrition and Biochemistry MCQ which are very important for staff nurse, AIIMS, PGIMER nursing recruitment examinations. MCQ are given below:

Nutrition and Biochemistry MCQ Question 171:-


Vitamin-C is also known as-

(a) Retinol
(b) Tocopherol
(c) Ascorbic acid
(d) Pyridoxine

Ans: (c) Ascorbic acid ✔

Nutrition and Biochemistry MCQ Question 172:-


Excess of fat intake may cause except-

(a) Obesity
(b) Peptic ulcer
(c) Coronary heart disease
(d) Colon and breast cancer

Ans: (b) Peptic ulcer ✔

Nutrition and Biochemistry MCQ Question 173:-


In following which is not a monosaccharide-

(a) Glucose
(b) Fructose
(c) Sucrose
(d) Galactose

Ans: (c) Sucrose ✔

Nutrition and Biochemistry MCQ Question 174:-


In following which is not a fat soluble vitamin-

(a) Vitamin – A
(b) Vitamin – D
(c) Vitamin – C
(d) Vitamin – K

Ans: (c) Vitamin – C ✔

Nutrition and Biochemistry MCQ Question 175:-


Wernick’s encephalopathy occurs due to deficiency of-

[AIIMS – 2013]

(a) Vitamin B1
(b) Vitamin B2
(c) Vitamin B12
(d) Vitamin B9

Ans: (a) Vitamin B1 ✔

Nutrition and Biochemistry MCQ Question 176:-


Percentage of total energy intake made by carbohydrate in balanced diet is-

(a) 7-15%
(b) 10-30%
(c) 60-70%
(d) none

Ans: (c) 60-70% ✔

Nutrition and Biochemistry MCQ Question 177:-


The nutrient essential for maintenance of osmotic pressure is-

(a) Protein
(b) Fat
(c) Carbohydrate
(d) Vitamin

Ans: (a) Protein ✔

Nutrition and Biochemistry MCQ Question 178:-


Sources of protein includes-

(a) Milk
(b) Meat
(c) Egg
(d) All of the above

Ans: (d) All of the above ✔

Nutrition and Biochemistry MCQ Question 179:-


Cereals are the best source of-

(a) Carbohydrate
(b) Protein
(c) Fat
(d) Vitamins

Ans: (a) Carbohydrate ✔

Nutrition and Biochemistry MCQ Question 180:-


Which of the following is not a nutritional deficiency disorder-

(a) Megaloblastic anaemia
(b) Pellagra
(c) Scurvy
(d) Gastritis

Ans: (d) Gastritis ✔

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